Saratoga Farmers' Market Recipes
As prepared by Diane Whitten,
Nutrition Educator,
at the Saratoga Farmers' Market, and printed in the Saratogian.
Chicken and Sausage with Peppers
Chinese Stir-Fried Peas and Greens
Garlic-mashed Turnips and Potatoes
Green Apple Riesling Wine and Melon Sparkler
Hot Potato Salad with Smoked Kielbasa
Winter Squash and Apple Casserole
visitors since 01/11/2007